Crispy, cheesy, and visually stunning, this black pizza toast is a modern twist on traditional pizza — made in minutes, but full of flavor.
Ingredients:
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2 slices of charcoal bread (or any dark bread you love)
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2–3 tbsp pizza sauce
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½ cup shredded mozzarella (or vegan cheese)
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Your favorite toppings (pepperoni, olives, mushrooms, basil)
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Optional: drizzle of olive oil or chili flakes
Instructions:
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Toast the bread lightly if you want extra crunch.
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Spread pizza sauce evenly on each slice.
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Top with cheese and toppings, layering however you like.
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Bake or broil at 400°F (200°C) for 5–7 minutes, or until the cheese is melted and bubbly.
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Garnish and serve:
Finish with fresh basil, chili flakes, or a touch of olive oil.
Why it’s a favorite:
It’s fast, fun, and flexible — with the dramatic black bread turning your everyday pizza toast into a showstopper.